•Multi-omics dissection of CO(2)-induced metabolic reprogramming in broccoli: key regulators of growth and nutritional quality
•Dietary calcium, non-phytate phosphorus, and electrolyte balance in low-protein diets for laying hens: Evaluating laying performance, egg quality, and nutrient utilization
•Lipidomics-based evaluation of gender and monthly age on the quality of Congling Tibetan chicken
•Dietary components cooperate with intestinal flora to regulate food allergy
•Impact of preeclampsia on mineral status in rats
