•Optimization of Ultrasound-Assisted Methanolic Extraction of Terminalia arjuna Bark Using Response Surface Methodology and Characterization of the Extract
•Evaluation of Anchote (Coccinia abyssinica) Genotypes and Processing Methods for Nutritional Compositions
•Compositional analysis of amino acids, fatty acids, minerals, and aroma compounds in buffalo worm (Alphitobius diaperinus) larval powder and recovery of bioactive compounds via ultrasound-assisted extraction
•Increased fatty acid availability improves the osteo-anabolic effects of intermittent parathyroid hormone (iPTH) in murine models
•Leaf ionome signatures as drought tolerance indicators in chilli
