•Exploring the Nutritional and Anti-Nutritional Composition of Traditionally Fermented Qocho From Widely Cultivated Enset (Ensete ventricosum) Landraces in Central Ethiopia
•Comparative Effects of Putrescine, Salicylic Acid, Citric Acid, and Methyl Jasmonate on Postharvest Quality and Storage Life of Pleurotus ostreatus
•Exposure to polycyclic aromatic hydrocarbons and bone mineral density in children and adolescents: results from the 2011-2016 National Health and Nutrition Examination Survey
•Halloysite supplemented in the diet, and sex of Cherry Valley ducks affects growth, carcass composition, meat quality, and jejunum and leg bone strength
•Vitamin K2 deficiency associated with short stature in children: a cross-sectional study
